Earn your “Bacon Diploma” with Marshall Porter, Certified Bacon Instructor Become a graduate of the Blue Ribbon Bacon University by attending this intensive 30-minute crash course in all things bacon. From pork production to final preparation, you’re mastery of bacon…
“Makin’ Bacon – the Art of Handcrafted Bacon, In Your Home” with Chef Jason Morse of 5280 Culinary Have you ever dreamed of creating bacon with the flavor profile of your choice? This is your chance to learn from start…
Bourbon Whiskey, a harmonious balance of grain, distillation and oak maturation. Join our Jim Beam Bourbon Specialist on a trip through Kentucky featuring, Jim Beam Double Oak, Basil Hayden’s Rye, Makers Mark Private Select and Maker’s 7 yr Kentucky Straight…
“Camp Bacon…You Know, for Kids” with Marshall Porter, Certified Bacon Instructor Bring your little bacon-lovers to this interactive demonstration where they’ll assemble their own Bacon S’mores and join in a bacon-inspired campfire song. We’ll also tell scary bacon stories and…
“Makin’ Bacon – the Art of Handcrafted Bacon, In Your Home” with Chef Jason Morse of 5280 Culinary Have you ever dreamed of creating bacon with the flavor profile of your choice? This is your chance to learn from start…